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To make barley khichdi firstly pressure cook barley and keep aside. We have used olive oil but you can also use ghee or oil if you wish. Baked Barley Risotto With Mushrooms And Carrots Recipe Nyt Cooking Barely used for barley water Indian snacks like barely idli. Recipes using barley . Good as a meal side dish or wrapped in a tortilla with cheese. For barley drink I will definitely use winter melon sugar which is candied strips of preserved winter melon. Beer isnt the only thing this grain has going for it. It holds up well in soups and adds a nice texture and heartiness to salads. A simple and tasty vegetarian dish. When using candied winter melon only the outer layer of sugar coating the winter melon strips dissolves leaving behind the winter melon stick to snack on pictured above. Somewhere along the way barley was deemed bland and unappealing. Further add cumin seeds onions and cook them. Roasted bell peppers stuffed with a zesty mixture of barley cherry toma...