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Mix balsamic vinegar with brown sugar in a saucepan over medium heat stirring constantly until sugar has dissolved. What is a balsamic reduction. How To Make A Balsamic Vinegar Reduction Sauce Fearless Dining It is less acidic with much more complexity in its flavor. Balsamic reduction sauce . Selected a medium-sized stainless steel or enameled cast-iron saucepan. Whisk constantly to prevent burning--about 15 minutes. A Balsamic Reduction Sauce sometimes known as a balsamic glaze is one of the most basic and used sauces for layering and plating. In a small saucepan combine vinegar and sugar. Toss all of the veggies with the avocado oil sea salt pepper parsley and dill on a large. Bring to a boil. Reduce heat to medium-low stirring occasionally and simmer 20-30 minutes. Bring to a boil reduce heat to low and simmer until glaze is reduced by half about 20 minutes. To make a balsamic reduction choose a high-quality balsamic vinegar that is flavorful and sweet. ...