Whole Grain Pita Bread
Add salt oil and 2 cups whole wheat flour and mix with hands until a ball of dough forms. You know the way our ancestors used to enjoy their bread made from scratch with 100 natural ingredients. Homemade Whole Wheat Pita Bread Yummy Healthy Easy Add yeast and sugar to warm water Between 105 and 115 degrees F and stir well let sit for 5 minutes to activate in a large bowl. Whole grain pita bread . Regardless of what type is used however the key is that the entire grain has been used to produce the flour. Making this simple swap from refined to whole-grain foods can have huge benefits for your health. It is commonly eaten is middle eastern countries. Adding a little more bread flour to the dough ensures. If you dont have vital gluten combine whole wheat flour with bread flour or all. Its takes about 2 hours for your whole wheat pita bread dough to rise. The bread is round-shaped and puffs up like a balloon in the oven. This homemade whole wheat pita bread is super e