Vegan Miso Paste

Miso paste is then used in everything from soups to marinades. Explore the many ways to use beneficial miso in these whole food plant based recipes.

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Add it to sauces and dressings.

Vegan miso paste. In addition you can add it to many types of dishes to enhance the flavor of plant based cooking such as. Why is it a great staple for vegans. There are lots of vegetarian miso recipes using the red and white varieties miso paste.

Add it to soups as a flavor enhancer. Vegan recipes using healthy miso. Miso is a fermented paste typically made from soy beans although some are made with chickpea or rice and used in Japanese and South East Asia Cooing.

It is salty deeply savoury and has a great umami taste making it a condiment used widely in Japanese cuisine for thousands of years and has recently gained a global audience of fans. Make a rub for vegetables by mixing miso paste with oil or butter.

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